American Agriculture: Geography, Resources, Conservation

Conservation of natural resources for sustainable Agriculture Introduction

The Geography of Crisis in Russia’s Agriculture

Beyond conservation agriculture

Global support for Conservation Agriculture (CA) as a pathway to Sustainable Intensification is strong. CA revolves around three principles: no-till (or minimal soil disturbance), soil cover, and crop rotation. The benefits arising from the ease of crop management, energy/cost/time savings, and soil and water conservation led to widespread adoption of CA, particularly on large farms in the Amer...

Pacific Agriculture and Natural Resources

Coffee can be cultivated under various management schemes from heavy shade to full sun. Higher yields are generally achieved in full sun but often at the expense of smaller beans and greater requirements for water and nutrients. We compared growth, yield, bean size, and total value in a coffee agroecosystem in Hawaii grown in full sun or at two shade levels (30 and 50%) under Leucaena variety K...

Pacific Agriculture and Natural Resources

There is a need to select high quality forage legumes that are acid soil-tolerant, drought resistant, and persistent under the close defoliation associated with intensive pasture systems in the humid tropics. A greenhouse pot study was conducted to determine forage legume seedling growth (10 week-old) and regrowth (5 weeks after clipping to an 8-cm residual stubble) responses of ‘Amarillo’ pere...